Main Forum 112 topics
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Welcome to Cellar Dweller 112 topicsWe encourage new members to introduce themselves here. Get to know one another and share your interests.
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Drunken Ramblings and Mindless Mumbling
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All things HomeBrew...
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New to home brewing? Ask all the how to questions here
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Fermentation & Yeast 25 topicsTopics and discussions related to the fermentation process and yeast strains.
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Hops 78 topicsHere you will find all things HOP.... how to, what to, where to.....
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Allgrain & Partial Mash 89 topicsDiscussion, tips and techniques on brewing from grain
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Extract Brewing 35 topicsTopics related to brewing with extracts
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Spirits and Distilling 6 topics
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Others 8 topics
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Equipment/Sanitation 93 topicsHome brewing equipment and sanitation discussion.
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Brew Suppliers 2 topicsPost Links To Websites Of Brewing Suppliers & Information.
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General Beer Discussion 26 topicsTopics not covered by any of the forums in the section but still dealing with home brewing
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Recipes/Ingredients 149 topics
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Post Recipes here
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Ales 101 topics
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Specialty Beer 16 topics
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Others 20 topics
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Spirits 4 topics
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Music 2 topics
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Feel free to promote Independent Artists here so we can spread the word
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Promote 2 topics
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Cooking & Pairing 27 topics
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Swap food recipes and discuss pairing food with beer and wine here.
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Recipes 23 topicsSwap food recipes, show off your tasty creations and discuss pairing food with beer and wine here.
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For all topics regarding the preparation of Meat.
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Cheese Making No topicsTopics about cheese making and milk handling.
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Drunken Ramblings
Yes you will need to, like in the video, real extract not the imitation cheers mate
Hi Gash,i did your Choc Vanilla stout recipe. I added 2 vanilla beans in the boil and nothing later. Tasted it yesterday and it was more coffee flavour than choc and no hint of vanilla. what should i do. should i add 50g on Vanilla ext in the keg?
Note to self for brew day tomorrow. Plug phone into the power so that one hour doesnt turn into 1.5 hours. 
It takes about 10 days with a good yeast pitch, but you can use Kveik yeast and ferment at 35c if possible and have it done in under 7 days. Cheers!
Hi guys, i will be brewing coopers neipa in few days. Can you plz tell me minimum how many days it was fermented. Im under pressure as i have to fill up few kegs for my Birthday party.
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