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Recipes 23 topics

Swap food recipes, show off your tasty creations and discuss pairing food with beer and wine here.
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Christmas 4 topics


Moderators: Gash, Finnroo
Christmas crackles
by Pebbbles
6 years 4 months ago

Sauces 3 topics


Moderators: Pebbbles, Gash, Finnroo
Smoky Memphis BBQ Sauce
by Pebbbles
5 years 11 months ago

Soups No topics


Moderators: Pebbbles, Gash, Finnroo
No topics

Meat 11 topics


Moderators: Pebbbles, Gash, Finnroo
Beer-Candied Bacon
by Gash
4 years 11 months ago

Vegetarian No topics


Moderators: Pebbbles, Gash, Gash, Finnroo
No topics

Gluten Free 3 topics


Moderators: Pebbbles, Gash, Gash, Finnroo
Oreo-Style Cookies
by Pebbbles
6 years 3 months ago

Desserts 2 topics


Moderators: Pebbbles, Gash, Gash, Finnroo
Bacon Stout Chocolate Cheeseca ...
by Gash
4 years 11 months ago

Drunken Ramblings

Finnroo's Avatar Finnroo - Sat 16 Mar - 18:47

Thanks Australia and around the world for your support.

cliveinthemiddle - Tue 19 Feb - 22:32

Cheers Finnroo

Finnroo's Avatar Finnroo - Tue 19 Feb - 06:41

Yes just stick to your plan. The airlock is not always an indication of whats going on, cheers :)

cliveinthemiddle - Mon 18 Feb - 20:49

Hi again, my NEIPA started fermenting sturday night, has been bubbling madly since. However I have just checked it (Monday night) and it has stopped bubbling. I was going to dry hop day 4/7 - should I still stick to plan?cheers, Rob

Finnroo's Avatar Finnroo - Mon 18 Feb - 18:05

My experience is it produces a fuller bodied beer with a higher FG.Attenuation being 70 to 75% Cheers

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