Fuggers, FUGGERS precious, why call us fuggers, we loves the precious brewzies yes yes, precious fuggers.....
Love it when I see all you fuggers logged in good to see
Just from nz, and trying some new brewing ideas, cheers.
Whers this broad cast??
So nearly finish the sparging and ph going into the boil pot has been steady at 5.3Sparge and mash out water was 8.2, added some more salts but not much. Did pre boil the water so that maybe an issue. Still happy with wort ph 5.3
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