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Hi there thanks for the add

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gazz
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3 years 3 days ago #5258 by gazz

Hi there thanks for the add was created by gazz

Hi there thanks for the add,
been a long time on the side lines and i read heaps also watch nilly every video on youtube on brewing also all of gash`s brewing videos
I have been brewing a long time with all types : extracts and all grain with 2 x 30l Grainfathers / Braumeister 10l for small jobs and now a Brewzillar 65l this is the one i have yet to use now to work out the my water profile and hoping may be next week to start .
i am in Adelaide northern .

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Gash
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2 years 11 months ago #5259 by Gash

Replied by Gash on topic Hi there thanks for the add

Ok mate, sorry for delay. Been flat out. I dont know too much about Adelaide water.

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gazz
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2 years 11 months ago #5260 by gazz

Replied by gazz on topic Hi there thanks for the add

hi would this water report help you work it out .

but i can say the drinking water is ok and my beer is ok but only thought it could be better i just see everyone using salts and bits
thanks Garry
hay know hurry to get back to me i will slowly work it out

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Cherry1
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2 years 11 months ago #5261 by Cherry1

Replied by Cherry1 on topic Hi there thanks for the add

Hi Gaz,
I am in the Hills, most of the water in Adelaide is pretty good (dont think you attached the report). Most brewing software have water profile calculators attached where you can type in details from your report and adjust to whichever profile you are looking for. There is also EZ water calculator which is free.
Cheers
Chris

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Drunken Ramblings

Finnroo - Fri 2 Jun - 16:22

Kit Brew Day Tomorrow, Black Rock Pale ale and number 40 larger brew enhancer by mangrove jacks. And possibly some honey. Yeast US05 ??

Finnroo - Fri 22 Jul - 12:19

3 weeks into dry July and going strong, im on the homeward stretch.

Finnroo - Wed 15 Jun - 13:39

If anyone has trouble logging on , clear your computer with CCleaner or similar and youll be able to log on. Cheers

Finnroo - Sun 29 May - 08:09

lol

SkidBaxter - Sat 28 May - 15:27

Brewing a familiar Dark Mild later today. (hint: Was the bastard tired? Or was he run over by a tire (tyre). No one really knows). One thing for sure. It will be a treat when done. Cheers!

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Hi there thanks for the add

Drunken Ramblings

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