- Posts: 2
- Thank you received: 0
Coopers NEIPA
- Heater
- Offline
- New Member
-
Less
More
4 years 6 months ago #4270
by Heater
Replied by Heater on topic Coopers NEIPA
Hey Gash,
Thanks for the recipe.
Probably a silly question but how much 05 yeast ?
Thanks for the recipe.
Probably a silly question but how much 05 yeast ?
Please Log in or Create an account to join the conversation.
- Gash
- Topic Author
- Offline
- Administrator
-
Less
More
- Posts: 1120
- Thank you received: 278
4 years 6 months ago #4271
by Gash
Replied by Gash on topic Coopers NEIPA
I did mine with one pack, but two certainly wouldnt hurt! Cheers!
Please Log in or Create an account to join the conversation.
- Heater
- Offline
- New Member
-
Less
More
- Posts: 2
- Thank you received: 0
4 years 6 months ago #4272
by Heater
Replied by Heater on topic Coopers NEIPA
Sorry I should have been more specific. I have a 15g pack, would that be considered 1 or 2 packs (I only ask as the pack that comes with the coopers tin is 7g...). While I’m at it, What is the ramifications of more yeast? If there is not enough sugar does it just go unused? Or can it present problems?
Please Log in or Create an account to join the conversation.
- Chapsta
- Offline
- New Member
-
Less
More
- Posts: 4
- Thank you received: 0
4 years 2 months ago #4404
by Chapsta
Replied by Chapsta on topic Coopers NEIPA
Hey Gash, just made this up as well, day 2 fementing, I don't have the luxury yet of a controlled temp ferment fridge yet.....she's bubbling away but temp wise sitting at 29, I am wrapping a wet towel around it to cool it down, I was able to pitch the yeast @ 24degrees. But seems happy enough. Do you suggest day two for full dry hop, I'm good with this as well.
cheers
Chapsta
cheers
Chapsta
Please Log in or Create an account to join the conversation.
- Poochydawg
- Offline
- New Member
-
Less
More
- Posts: 3
- Thank you received: 1
4 years 2 months ago #4405
by Poochydawg
Replied by Poochydawg on topic Coopers NEIPA
If you insist on brewing in Summer and cant control temp, look into using Kveik yeast.
very forgiving on temperature, let it ride in the 30's and produces no off-flavours.
US-05 (if thats what your using) at 29d is going to leave some interesting flavours thats for sure.
very forgiving on temperature, let it ride in the 30's and produces no off-flavours.
US-05 (if thats what your using) at 29d is going to leave some interesting flavours thats for sure.
The following user(s) said Thank You: Chapsta
Please Log in or Create an account to join the conversation.
- Chapsta
- Offline
- New Member
-
Less
More
- Posts: 4
- Thank you received: 0
4 years 2 months ago #4406
by Chapsta
Replied by Chapsta on topic Coopers NEIPA
Thanks for the info, bugger
Please Log in or Create an account to join the conversation.
- Gash
- Topic Author
- Offline
- Administrator
-
Less
More
- Posts: 1120
- Thank you received: 278
4 years 2 months ago #4407
by Gash
Replied by Gash on topic Coopers NEIPA
get those hops in! Be a fast ferment. Cheers!
The following user(s) said Thank You: Chapsta
Please Log in or Create an account to join the conversation.
- Chapsta
- Offline
- New Member
-
Less
More
- Posts: 4
- Thank you received: 0
4 years 2 months ago #4408
by Chapsta
Replied by Chapsta on topic Coopers NEIPA
wrapping a wet towel around it, and its down to 24 degrees, dry hopped yesterday, smells awesome actually. For those who insist on brewing in summer, getting tips and tricks is great.
Please Log in or Create an account to join the conversation.
- Chapsta
- Offline
- New Member
-
Less
More
- Posts: 4
- Thank you received: 0
4 years 2 months ago #4411
by Chapsta
Replied by Chapsta on topic Coopers NEIPA
So kegged the Coopers NEIPA on day 7, kegged into two 9.5ltr kegs, carbed at 30psi for 2 days, and shazam what a beauty, whose says you can't ferment in the Perth Summer........... if I could work out how to send a pic I would add this beauty.
Please Log in or Create an account to join the conversation.
- Gash
- Topic Author
- Offline
- Administrator
-
Less
More
- Posts: 1120
- Thank you received: 278
4 years 2 months ago #4412
by Gash
Replied by Gash on topic Coopers NEIPA
Great to hear mate, cheers!
Please Log in or Create an account to join the conversation.
Drunken Ramblings
Kit Brew Day Tomorrow, Black Rock Pale ale and number 40 larger brew enhancer by mangrove jacks. And possibly some honey. Yeast US05 ??
3 weeks into dry July and going strong, im on the homeward stretch.
If anyone has trouble logging on , clear your computer with CCleaner or similar and youll be able to log on. Cheers
Brewing a familiar Dark Mild later today. (hint: Was the bastard tired? Or was he run over by a tire (tyre). No one really knows). One thing for sure. It will be a treat when done. Cheers!
The shoutbox is unavailable to non-members
Shoutbox History
Kit Brew Day Tomorrow, Black Rock Pale ale and number 40 larger brew enhancer by mangrove jacks. And possibly some honey. Yeast US05 ??
3 weeks into dry July and going strong, im on the homeward stretch.
If anyone has trouble logging on , clear your computer with CCleaner or similar and youll be able to log on. Cheers
Brewing a familiar Dark Mild later today. (hint: Was the bastard tired? Or was he run over by a tire (tyre). No one really knows). One thing for sure. It will be a treat when done. Cheers!
You are not logged in.
Advertisement
Copyright © 2016 CellarDweller. All Rights Reserved.