You are not logged in.

Coopers Pale Ale Clone - All Grain

  • Gash
  • Topic Author
  • Visitor
  • Visitor
8 years 20 hours ago - 8 years 20 hours ago #1119 by Gash
Recipe: Coopers Pale Ale Clone AG
Brewer: Gash
TYPE: All Grain
Taste: (30.0)

Recipe Specifications
Boil Size: 31.67 l
Post Boil Volume: 26.87 l
Batch Size (fermenter): 23.00 l
Bottling Volume: 21.49 l
Estimated OG: 1.041 SG
Estimated Color: 8.9 EBC
Estimated IBU: 25.5 IBUs
Brewhouse Efficiency: 71.00 %
Est Mash Efficiency: 81.0 %
Boil Time: 60 Minutes

Ingredients:
Amt Name Type # %/IBU
3500.00 g Pale Malt, Traditional Ale (Joe White) ( Grain 1 86.6 %
200.00 g Wheat Malt, Malt Craft (Joe White) (3.5 Grain 2 5.0 %
40.00 g Crystal, Dark (Joe White) (216.7 EBC) Grain 3 1.0 %
300.00 g Sugar, Table (Sucrose) (2.0 EBC) Sugar 4 7.4 %
25.00 g Pride of Ringwood [9.00 %] - Boil 60.0 m Hop 5 25.5 IBUs


Mash Schedule: Single Infusion, Light Body
Total Grain Weight: 4040.00 g
Name Description Step Temperat Step Time
Mash In Add 10.75 l of water at 70.0 C 64.4 C 75 min
Mash Out Add 6.24 l of water at 97.2 C 75.6 C 10 min

Sparge: Fly sparge with 19.42 l water at 75.6 C

Ideally this beer would be brewed with yeast cultured from a 6 pack of Coopers Pale Ale (see video below), make sure the bottles are fresh and have been stored correctly. Otherwise a Coopers Ale yeast will be ok.

Last edit: 8 years 20 hours ago by Gash.

Please Log in or Create an account to join the conversation.

  • Johnson
  • Visitor
  • Visitor
7 years 11 months ago #1146 by Johnson
Replied by Johnson on topic Coopers Pale Ale Clone - All Grain
Hey Gash I'm going to brew this one when i get a chance probably later this week, how did it turn out? was it just like the real deal? also how did the 600ml starter go? I was thinking of stepping it up to a litre since the last time i tried culturing coopers yeast it stalled out at 1018 but that was pretty early in my brewing and i used dextrose as per instructions on the coopers web site.

Please Log in or Create an account to join the conversation.

Drunken Ramblings

Finnroo's Avatar Finnroo - Wed 13 Oct - 15:17

Hope you are all staying safe and brewing hard out. If your in the south ,its hop growing time so treat them with some worm juice and manure. Cheers

Finnroo's Avatar Finnroo - Sat 18 Sep - 15:56

Nice Skid, haha enjoy your brew Trev. lol.

SkidBaxter's Avatar SkidBaxter - Thu 16 Sep - 13:57

Bottled up a milk stout today, then brewed a pale ale "Sailing the C of Three Ale." Enjoying a Goat Scrotum Porter now (see Charlie Papazian/Complete Joy of Homebrewing) and feeling the effects! lol

Cooper - Thu 26 Aug - 18:37

I am looking for the Brewzilla 35l profile to set up my Brewfather equipment setting correctly. Can someone point me in the right direction

SkidBaxter's Avatar SkidBaxter - Thu 5 Aug - 15:05

Packaged up a simple ale today with Idaho-7 and finished with Michigan Copper. Tasty!

The shoutbox is unavailable to non-members

You are not logged in.

HomeBrew Network

Advertisement

Go to top