NEW BEERSMITH ROBOBREW PROFILE AUGUST 2017

I would nt go there mate until youve really got used to your system and got a good dozen brews under your belt. Your going to end up with all sorts of issues you didnt see coming.
Simple 5kg grain bill strike water ratio of 3 litres to 1 kg of grain, sparge till you get the amount that looks good with a good bit of head space to avoid boil over issues and boil. Cool
Take your hydrometer reading, pitch yeast, wait, take final hydo reading , bottle and enjoy.
Cheers.

Excellent, let us know how you get on.Cheers.

There shouldnt be an issue doing an ipa at all, 6-7kg will do you an IPA easily.
I know a bloke, who by the way just won best amateur brewer in this years National Home Brew Comp using the robobrew, who first did 9.5kg and then another one was 12.6kg (I dont think he used the basket for that one).
Also there is absolutely nothing wrong with adding some sugars, in fact its recommended for ipas, and we were taught to use it at beer uni.

I would not recommend doing 9kg or 12kg until you are use to the robobrew though lol

Sorry if you dont have facebook was only link I could find.
This bloke. www.facebook.com/notes/jeremy-sambrooks-...17/1675213215862425/

G'day Glenn, I'll take a look at Keglands profile later, I havent had a chance to look at it, but there wasnt a good way to get to the final numbers when I first made this profile, Beersmith wasn't very good at doing BIAB or single vessel brews, so I had to play with numbers to get what I was actually getting out of the system, my profile was made for Robo Gen1, but when I got Gen2 and Gen3 the profile still worked so I never changed anything, I would guess that Kegland have designed the profile with the updated BS settings, I'd be pretty sure of that, so there would be differences here and there, but as long as you getting out what you expect that doesn't really matter. I'll have a play with Keglands tomorrow and see if it predicts the same numbers and if they match what I've been getting while brewing. Hope that makes sense, cheers mate!